MEET OUR CHEFS
CHEF MC Custodio
Executive Chef/ Owner
Chef MC is one of a kind seasoned chef. He trained and worked at the best places in the Philippines and abroad. He was able to train with top chefs in the US when he worked at the Penrose Room, a 5 star, 5 diamond restaurant at the heart of Colorado Springs. His passion for food was further developed at Amanpulo Resort in Pamalican Island, Palawan.
" At first I was afraid to eat my picha pie, thinking this is not food this is a picha pie. So i thought to myself that I should start a food delivery business! So here we are, Delivering food at your doorstep. "
Executive Sous Chef/ Owner
CHEF Dina Josue
Chef Dina is a chef dietitian. She always has the eye for details. She has an exceptional background in food management and service. A graduate of BS Nutrition in the University of the Philippines with professional license in Nutrition-Dietetics, Chef Dina is well versed when it comes to food research and development and culinary arts. She had training alongside with Chef MC at the Broadmoor, Colorado Springs, USA and worked with international chefs at Atlantis the Palm, Dubai.
" I guess true learning will come with hands on experience. Having your own food delivery service is a tough job and much exploration to boot. It takes a lot of courage and determination for us to open our own. We hope you continue to support us all the way because we're about to open our restaurant really soon. cheers! "